1
Preheat oven to 170°C on bake.
2
Mix Coles butter cake mix and melted butter until a dough consistency is achieved.
3
In a separate bowl, mix cream cheese, eggs, white sugar, and vanilla.
4
Press most of the dough mixture into a lined baking dish.
5
Pour the wet mixture into the baking dish.
6
Crumble the remainder of the dough mixture and sprinkle on top.
8
Let the cheesecake cool completely.