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Step 1: Cook the pasta according to the package instructions.
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Step 2: Chop the onion and sauté it in a pan until softened.
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Step 3: Add the garlic cloves and cook for another minute.
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Step 4: Add the canned tomatoes, salt, black pepper, paprika, and oregano. Stir well.
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Step 5: Add the heavy cream and pasta water. Stir until the sauce thickens.
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Step 6: In a separate pan, cook the chicken breast until browned and cooked through.
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Step 7: Slice the cooked chicken breast into thin strips.
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Step 8: Add the cooked chicken to the creamy pasta sauce and stir well.
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Step 9: Serve the creamy pasta hot, garnished with chopped parsley or basil if desired.
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Step 10: Enjoy your meal!