1
Season your chicken with salt, pepper, onion powder, and garlic.
2
Set up a coating station: one bowl with the egg, one with the flour, and one with the crushed cornflakes.
3
Dip the chicken into the flour, then into the egg, and finally into the cornflakes.
4
Air fry or oven bake until golden and cooked through.
5
Mix all the sauce ingredients together.
6
Coat the chicken with sweet chilli sauce once it's done.