Name: Lemon Asparagus Chicken & Rice Bake
Ingredients: 1 cup uncooked white rice; 2 cups chicken broth; 1.5 lbs chicken breasts; 1 bunch asparagus; 3 cloves garlic; 1 lemon; 2 tbsp butter; 0.5 cup heavy cream; 0.5 cup parmesan; salt; pepper; onion powder; paprika; oregano

Ingredients

Servings:

1 cup uncooked white rice

2 cups chicken broth

1.5 lbs chicken breasts

1 bunch asparagus

3 cloves garlic

1 lemon

2 tbsp butter

0.5 cup heavy cream

0.5 cup parmesan

salt

pepper

onion powder

paprika

oregano

Instructions

Preheat oven to 375°.

Add rice and broth to a greased 9x13 dish.

Stir in garlic, lemon juice/zest, and seasonings.

Place chicken on top.

Add asparagus and butter.

Cover tightly with foil and bake 45–50 minutes.

Remove foil, add parmesan, and bake uncovered 10 more minutes.

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Lemon Asparagus Chicken & Rice Bake

Ingredients

Instructions

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