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Ingredients: 1.5 lb branzino 2 teaspoon sea salt divided 2 teaspoon curry divided Sauce Ingredients 1 large yellow onion 2 cloves garlic 3 tablespoon vegetable oil 2 medium tomatoes 1½ cups chopped parsley 3 ounces tomato paste 2 tablespoon vinegar 2 tablespoon lemon juice ½ cup water ½ teaspoon cayenne pepper