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Step 1: Mix salt and vinegar in a pan and heat it until it starts to boil.
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Step 2: Add eggs and cook for exactly 6 minutes.
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Step 3: Remove the eggs from the water and let them sit for 10 minutes.
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Step 4: Mix 2 tbsp of sugar, 1 cup of soy sauce, 2 cups of water, 1.5 cloves of garlic, 8 cloves of garlic, 1/4 cup of chopped green onions, and 1 habanero pepper in a pan.
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Step 5: Add the eggs to the pan and stir well.
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Step 6: Cook the eggs in the sauce for a few minutes.
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Step 7: Serve the eggs with steaming hot rice.