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Step 1: Cook onion and garlic.
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Step 2: Stir in white beans, marinara, basil, broth, parmesan, and seasonings.
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Step 3: Partially mash the beans.
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Step 4: Bring everything to a simmer.
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Step 5: Fold in the kale.
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Step 6: Top with mozzarella.
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Step 7: Bake until the cheese is melted.