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Step 1: Beat the butter until light and fluffy.
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Step 2: Cream the butter and sugar together.
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Step 3: Add eggs one at a time, mixing well after each addition.
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Step 4: Add vanilla and almond extract.
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Step 5: Add flour and milk in thirds, mixing well after each addition.
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Step 6: Divide the batter into two greased loaf pans or one tube pan.
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Step 7: Bake at 300°F for 45 minutes to an hour, or until fully cooked.