Name: Savory Yogurt Bowl
Ingredients: 150g 0% fat greek yoghurt; 50g full fat cottage cheese; 1/2 tsp garlic paste; salt; pepper; 1/4 tsp dill; 1/2 tsp chives; 2 tsps pickle juice; 1/2 tsp mustard; 1 x large ripe vine tomato; 100g chickpeas; 1 x medium boiled egg; cucumber; 3 x sundried tomatoes; 2 tsps sundried tomato juice

Ingredients

Servings:

150g 0% fat greek yoghurt

50g full fat cottage cheese

1/2 tsp garlic paste

salt

pepper

1/4 tsp dill

1/2 tsp chives

2 tsps pickle juice

1/2 tsp mustard

1 x large ripe vine tomato

100g chickpeas

1 x medium boiled egg

cucumber

3 x sundried tomatoes

2 tsps sundried tomato juice

Instructions

Cook chickpeas, tomato and a few garlic cloves in 180C for 10-15 minutes.

Mix together yogurt, cottage cheese, herbs and spices.

Assemble with the tomato, chickpeas, garlic, some cucumber and eggs, sun-dried tomatoes and their juice.

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Savory Yogurt Bowl

Ingredients

Instructions

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