Name: Southern Baked Mac and Cheese
Ingredients: 4 cups elbow macaroni (16 oz); 1 lb sharp cheddar; 1 lb Colby Jack; 0.5 lb mozzarella cheese; some smoked Gouda; 4 tbsp butter; 0.33 cup sour cream; 1 can evaporated milk; 2 cups heavy cream; 1 egg; salt; pepper; smoked paprika; mustard powder

Ingredients

Servings:

4 cups elbow macaroni (16 oz)

1 lb sharp cheddar

1 lb Colby Jack

0.5 lb mozzarella cheese

some smoked Gouda

4 tbsp butter

0.33 cup sour cream

1 can evaporated milk

2 cups heavy cream

1 egg

salt

pepper

smoked paprika

mustard powder

Instructions

Step 1: Salt the water and cook elbow macaroni for 6 minutes.

Step 2: Mix cheese, butter, sour cream, evaporated milk, heavy cream, and egg.

Step 3: Season with salt, pepper, smoked paprika, and mustard powder.

Step 4: Layer the cheese mixture and sprinkle with paprika.

Step 5: Bake at 350°F for 25 minutes and broil for 5 minutes for a crispy top.

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Southern Baked Mac and Cheese

Ingredients

Instructions

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