1
Preheat oven to 200 degrees.
2
Cook spaghetti according to package instructions.
3
In a pan, cook bacon until crispy.
4
In the same pan, add olive oil, garlic, and herbs.
5
Add diced tomatoes, salt, and pepper. Simmer for a few minutes.
6
Stir in cream cheese and 2 tablespoons of parmesan cheese.
7
Combine cooked spaghetti and tomato sauce.
8
Transfer the mixture to a baking dish and top with remaining parmesan cheese.
9
Bake in the oven for 30 minutes.