1
Step 1: Activate the yeast by mixing it with warm water.
2
Step 2: Add butter, salt, and flour to the mixture. Mix until a dough forms.
3
Step 3: Roll out the dough and stretch it super thin.
4
Step 4: Rub the dough with butter.
5
Step 5: Turn the dough into a log.
6
Step 6: Cut the log into pieces.
7
Step 7: Fill the pieces with rich.
8
Step 8: Bake the spolatele.