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Step 1: Fry beef mince with red pepper, onion, jalapenos, garlic and taco seasoning.
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Step 2: Stir through chopped spinach.
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Step 3: Get your sweet potatoes out of the oven, slice them down the middle and fluff the flesh.
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Step 4: Top with the Mexican beef and grated mozzarella.
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Step 5: Get them back into the oven or airfryer until the cheese is golden and crispy.